Our Programs

Addressing protein energy malnutrition in Rwandan children by promoting consumption of protein-rich foods, especially from animal products.

Providing nutrition and psychological support to women with cancer, improving their quality of life through better nutrition.

Educating pregnant and nursing mothers about effective breastfeeding practices that benefit both child and mother, while involving men in family well-being.

A leading social enterprise specializing in nutrition services, collection of eggs, and poultry model farming to promote sustainable practices.

Engaging school-aged children, young girls, and vulnerable women in understanding the connection between climate sustainability and nutrition.

Addressing the gender nutrition gap in Rwanda and empowering women and adolescents as agents of change for healthier communities.